The Apalachicola region has been populated
since the first Floridians arrived 12-14,000 years ago. Numerous
aboriginal sites are found along old meanders and along the present
banks in the lower Apalachicola River valley. Scattered throughout
the estuary and river swamps are clam and oyster shell middens.
Creek Indians from Georgia and Alabama began settling along the
river in the early 1700s. "Apalachicola" is an Indian word for "the
people on the other side." For the most part, the river today
separates Eastern and Central time zones.
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Florida Photo Archives
Creek Indian village on the Apalachicola River, 1839.
Drawing by Francis Castelnau.
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Florida Photo Archives
Log boom at Apalachicola, 1896
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Bloody Bluff may have been the site of one or more
skirmishes fought during 1816 between American Forces and Creek
Indians and their Black allies who occupied the "Negro Fort" (now
called Ft. Gadsden) at nearby Prospect Bluff.
During the 1830s and 1840s increasing numbers of
steamboats shipped cotton from inland plantations to Apalachicola
for export. The blockade of Apalachicola Bay by Union forces during
the Civil War effectively stopped steamboat travel. After the war,
lumber became the dominant cargo.
Sawmills sprang up along the river, and millions of
board feet of longleaf pine and cypress passed through the port of
Apalachicola. Pines were also sought for their sap, which was
distilled into turpentine and rosin and known collectively as naval
stores.
Within the Apalachicola River WEA are the sites of
a historic town and camps associated with the turpentine industry.
The town of Creels consisted of a church, a commissary, housing for
workers, storage or processing points, and barns for horses and
livestock.
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Florida Photo Archives
Two large oysters from Apalachicola Bay
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The famous Apalachicola oyster industry began in
the later part of the 19th century, and by 1896, three
oyster-canning factories were shipping 50,000 cans of oysters each
day.
In 1946, Congress passed the River and Harbor Act,
which authorized the Corps of Engineers to maintain a 100-ft by
9-ft channel in the Apalachicola-Chattahoochee-Flint system from
Apalachicola to Columbus, Georgia. The dredging of the channel and
disposal of dredged material along the banks degrade habitat.
Fisheries biologists with the Florida Fish and Wildlife
Conservation Commission have documented a 75-percent reduction in
the sport fish population in areas covered with the dredged sand.
Today a movement is underway to have Congress de-authorize the
Apalachicola as a navigation waterway because of long-term negative
effects on fish and wildlife.
In 1974 the Governor and Cabinet authorized the
first purchase of a large tract of land in the Lower Apalachicola
River Basin. Since then 76,753 acres have been acquired and
incorporated into the Apalachicola River WEA in Franklin and Gulf
counties.
Ulee's Gold
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Lanier Family Hives
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If you paddle down the quiet creeks and bayous
lined with blooming tupelo, titi, and black gum in mid-April or
May, you will hear a loud steady hum of honey bees. The
Apalachicola River valley is the only place on earth where tupelo
honey is produced commercially. Popularized in the film Ulee's
Gold, real tupelo honey is produced solely from the flowers of the
white tupelo and is light golden amber with a greenish cast. Unlike
other honeys, real tupelo honey won't granulate.
The Lanier family of Wewahitchka has been
harvesting Tupelo Honey from hives in the Apalachicola River swamp
for over 100 years. Film director Victor Nunez bought a jar of
tupelo honey from the Laniers' stand in downtown Wewahitchka in
1996. He explained he wanted to make a movie about a bee keeper and
asked Ben and Glynnis Lanier to help. Ben taught actor Peter Fonda
how to handle bees, and other members of the Lanier family were
cast as extras. All the bee yards shown in the film belong to the
Laniers.